Chef Cobb is a British-born, Michelin-trained private chef whose career began in England under the mentorship of John Burton Race in a two-Michelin-star kitchen. After building his culinary foundation in the UK, he now brings that expertise to private homes across Florida.
Known for bold flavors, refined technique, and seamless service, Chef Cobb focuses on creating memorable dining experiences that feel personal, relaxed, and elevated.
Every private dining experience includes:
Thoughtfully designed menus inspired by samples and crafted arounf your preferences
Carefully sourced and prepared using only the finest ingredients.
Final touches at home; some elements prepared ahead for quality.
Seamless, attentive service from start to finish.
Your kitchen is left clean and orderly after your event.
Open, clear communication before, during and after.
Minimum guests: 2 (higher per-person rate)
Maximum guests: No set limit
Chef Cobb specializes in:
Most events feature a 4-course experience (apps + three courses) or family-style dining, with every menu customized to your preferences.
Dietary needs are always accommodated, including vegetarian, vegan, gluten-free, dairy-free, and allergy-friendly menus.
Tell us about your date, number of guests, preferences, and dietary needs.
Based on your event style, tastes, and vision.
A 50% deposit secures your date.
Chef Cobb shops, cooks, serves, and cleans, you simply enjoy.
Cancellation policy:
Deposits are non-refundable but may be applied to a future event if rescheduled at least 14 days in advance. Cancellations within 14 days forfeit the deposit.
Wine pairings are available and can be sourced on your behalf at an additional cost. Pairing recommendations are always included upon request.
Chef Cobb is based in Palm Harbor, FL and serves Tarpon Springs and surrounding areas including:
Yes. Final preparation, finishing, and plating are done in your kitchen. Some dishes require extended preparation and are partially prepared in the chef’s kitchen before being completed on-site for optimal quality.
Yes. All ingredients are sourced and handled by Chef Cobb.
Absolutely, your kitchen will be left clean after the service.
Three months is recommended, but last-minute requests are accepted when availability allows.
Yes. Every menu is personalized to your tastes and dietary needs.
Request your custom dining experience today.
or email us at contact@thechefcobb.com
